Chana dal is a staple in the Indian diet. It's nutritious and can be easily digested. Tata Sampann's Chana Dal has a rich flavour and aroma and provides essential amino acids for complete protein. Used in a variety of soups, salads, sweets and savouries, chana dal is an essential in every household.
More nutritious Unpolished
- Protein rich
- Low cholesterol
More dal per dal Low moisture content
- No water, oil or stone polish
High Protein: Dals or Pulses are known to be one of the best sources of protein. Tata Sampann Dals are unpolished and do not undergo artificial polishing with water, oil or leather, thereby retaining their goodness and protein content.
The dal is very similar to what we used to get in our village. The flavour is so similar to the ones we get in our village farms.Rujuta Deshpande, Mumbai
When you polish the dal, it loses its protein. I am glad that I switched to Tata Sampann Dal as it has so many health benefits. There's no compromise on health in any way. I've always wanted to stick to the TATA brand since it generates trust. We feel like we won't be cheated.Ms. Bandrawala, Mumbai
You know whether the product is good or not from the aroma you get when the cooker goes off. I've noticed that other dals don't have the same aroma as Tata Sampann's dal.MIthraja Meenakshi, Mumbai